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Gel Matic's
BC Easy 2 GR - Countertop Model

Your soft serve machine should make you money, not dictate your floor plan.

Meet the BC Easy 2 GR, Gel Matic's countertop soft serve machine.  Delivering commercial-grade performance in 450 pounds of Italian engineering, this countertop machine fits your space, not the other way around. Available in a two-flavor configuration, plus a twist, this machine is built for consistent profit.  No excuses. No downtime. Just a reliable machine that actually works.

For more information about the BC Easy 2 GR countertop soft serve machine, please contact our team directly to get started!

BC Easy 2 GR countertop soft serve machine front view

Why Operators Choose the BC Easy 2 GR

Maximum Output, Minimum Footprint

At just 20⅞" wide, this machine produces 300+ servings per hour. That's stadium-level output from cafe-sized equipment.

Gravity-Fed Simplicity

 Gravity does the work for this machine, which means fewer parts to break and easy to maintain. The refrigerated hopper holds the mix at precisely 39.2°F or 4°C while the integrated agitator keeps consistency perfect.

The Italian Advantage

Engineered in Italy and ETL-certified for North American businesses, this piece of equipment is designed specifically to maximize profits for your business. 

Gel Matic's
BC Easy 2 GR - Countertop Model

BC Easy 2 GR countertop soft serve machine front view

Your soft serve machine should make you money, not dictate your floor plan.

Meet the BC Easy 2 GR, Gel Matic's countertop soft serve machine.  Delivering commercial-grade performance in 450 pounds of Italian engineering, this countertop machine fits your space, not the other way around. Available in a two-flavor configuration, plus a twist, this machine is built for consistent profit.  No excuses. No downtime. Just a reliable machine that actually works.

For more information about the BC Easy 2 GR countertop soft serve machine, please contact our team directly to get started!

Why Operators Choose

Why Operators Choose the BC Easy 2 GR

Maximum Output, Minimum Footprint

At just 20⅞" wide, this machine produces 300+ servings per hour. That's stadium-level output from cafe-sized equipment.

Gravity-Fed Simplicity

Gravity does the work for this machine, which means fewer parts to break and easy to maintain. The refrigerated hopper holds the mix at precisely 39.2°F or 4°C while the integrated agitator keeps consistency perfect.

The Italian Advantage

Engineered in Italy and ETL-certified for North American businesses, this piece of equipment is designed specifically to maximize profits for your business. 

Why Operators Choose

BC Easy 2 GR

Most countertop soft serve machines are compromises. Too small to handle rush. Too unreliable for commercial use. Too complicated for your staff to properly maintain.

The BC Easy 2 GR isn't a compromise. It's a revenue multiplier designed for operators who need:

Specifications That Matter

As a business, choosing the right equipment is essential. Which is why we've put together a complete look at this countertop machine's specifications. 

From its configuration to power requirements to dimensions and capacity, every technical detail is right here. With its practical design and smart engineering, this machine will help your operation run smoothly and efficiently. 

Take a look below to see all the specs that truly matter for your business!

    • Footprint: 20⅞"W x 30½"-31¼"D x 33½"H

    • Weight: 450 lb

    • Hopper Capacity: 2 x 3 gallons / 2 x 11.5 liters

    • Production: 300+ servings per hour / 5 x 100 gram portions per minute 

    • 208-230V, Single Phase

    • 20 AMP dedicated circuit

    • ETL certified for safety

    • Air-cooled condenser

    • R452A/R454C refrigerant (environmentally compliant)

    • Maintains hopper at 4°C/39.2°F

    • Ambient temperature: 40°C/104°F

    • Direct expansion freezing cylinders

    • Two independent flavors

    • Center twist combination

    • Gravity-fed system handles a mix with particulates

  • The liquid level probe automatically detects mix levels to prevent the machine from dry running, burning out the compressor, and causing a breakdown. 

  • With 5 capacitive keys, the multilingual LCD interface is user-friendly for new employees to learn, and your experienced staff to optimize.

  • This counter allows you to track every serving to know your exact costs, maintain consistency, and maximize your return on investment. 

  • The SF2 Beater Design improves mixing while preserving product structure and delivering consistent soft serve that guests will love.  

    • Average serving price: $4.50

    • Peak hour output: 300 servings

    • Daily revenue potential: $4,500

    • Monthly revenue potential: $135,000

    • 20 AMP operation 

    • No pump maintenance costs

  • Most operators report full payback in 4-7 months. After that? Pure profit.

    • Footprint: 20⅞"W x 30½"-31¼"D x 33½"H

    • Weight: 450 lb

    • Hopper Capacity: 2 x 3 gallons / 2 x 11.5 liters

    • Production: 300+ servings per hour / 5 x 100 gram portions per minute 

    • 208-230V, Single Phase

    • 20 AMP dedicated circuit

    • ETL certified for safety

    • Air-cooled condenser

    • R452A/R454C refrigerant (environmentally compliant)

    • Maintains hopper at 4°C/39.2°F

    • Ambient temperature: 40°C/104°F

    • Direct expansion freezing cylinders

    • Two independent flavors

    • Center twist combination

    • Gravity-fed system handles a mix with particulates

  • The liquid level probe automatically detects mix levels to prevent the machine from dry running, burning out the compressor, and causing a breakdown. 

  • With 5 capacitive keys, the multilingual LCD interface is user-friendly for new employees to learn and your experienced staff to optimize.

  • This counter allows you to track every serving to know your exact costs, maintain consistency, and maximize your return on investment. 

  • The SF2 Beater Design improves mixing while preserving product structure and delivering consistent soft serve that guests will love.  

    • Average serving price: $4.50

    • Peak hour output: 300 servings

    • Daily revenue potential: $4,500

    • Monthly revenue potential: $135,000

    • 20 AMP operation 

    • No pump maintenance costs

  • Most operators report full payback in 4-7 months. After that? Pure profit.

1e97f2e14ad0b02896d7ac78cf38.jpg
BC Easy 2 with a soft serve cone.png

What Sets BC Easy 2 GR Apart 

 Against Traditional Floor Models

This machine delivers 85% of the output with 50% of the footprint, offering the same reliability as other commercial machines and zero installation costs. 

Against Other Countertop Units

Forget residential grade. The BC Easy 2 GR features true commercial construction, engineered to withstand up to 16 hours of continuous operation. 

The Italian Engineering Difference

Italy doesn't just make gelato - they perfected it over the past 50 years. ETL-certified specifically for North American electrical standards.

Easy Installation & Maintenance

Plug & Produce

  • Arrives assembled

  • Less than 30 minutes from setup to serving

  • Includes starter kit for immediate operation

  • On-site training available

Cleaning Simplified

  • A gravity system means fewer parts to clean

  • Tool-free disassembly

  • Color-coded components

  • All removable components are commercial dishwasher safe

Support When You Need It 

  • 24/7 technical support 

  • Parts availability guaranteed 

  • Preventative maintenance programs 

Plug & Produce

  • Arrives assembled

  • Less than 30 minutes from setup to serving

  • Includes starter kit for immediate operation

  • On-site training available

  • 24/7 technical support 

  • Parts availability guaranteed 

  • Preventative maintenance programs 

Support When You Need It 

  • A gravity system means fewer parts to clean

  • Tool-free disassembly

  • Color-coded components

  • All removable components are commercial dishwasher safe

Cleaning Simplified

1e97f2e14ad0b02896d7ac78cf38.jpg

What Sets BC Easy 2 GR Apart

 Against Traditional Floor Models

This machine delivers 85% of the output with 50% of the footprint, offering the same reliability as other commercial machines and zero installation costs. 

Against Other Countertop Units

Forget residential grade. The BC Easy 2 GR features true commercial construction, engineered to withstand up to 16 hours of continuous operation. 

The Italian
Engineering Difference

Italy doesn't just make gelato - they perfected it over the past 50 years. ETL certified specifically for North American electrical standards.

BC Easy 2 with a soft serve cone.png

Easy Installation
& Maintenance

Plug & Produce

  • Arrives assembled

  • 4-hour setup to serving

  • Includes starter kit for immediate operation

  • On-site training available

Cleaning Simplified

  • A gravity system means fewer parts to clean

  • Tool-free disassembly

  • Color-coded components

  • Video tutorials on the GCARE app

Support When You Need It

  • GCARE remote diagnostics

  • 24/7 technical support

  • Parts availability guaranteed

  • Preventive maintenance programs

Easy Installation
& Maintenance

Plug & Produce

  • Arrives assembled

  • Less than 30 minutes from setup to serving

  • Includes starter kit for immediate operation

  • On-site training available

Cleaning Simplified

  • A gravity system means fewer parts to clean

  • Tool-free disassembly

  • Color-coded components

  • All removable components are commercial dishwasher safe

  • ​24/7 technical support

  • Parts availability guaranteed

  • Preventive maintenance programs

Support When
You Need It

Frequently Asked Questions

  • Yes. The BC Easy 2 produces 300+ servings per hour - comparable to many floor models.

  • The gravity-fed system handles small particulates and fruit pieces without clogging.

  • No. This machine comes with a standard 20 AMP outlet. Each machine is required to have a 12" clearance from surrounding equipment due to air cooling requirements.  No plumbing required during installation. 

d142d0444971bf15e0f764730991.jpg

Make the Smart Investment

The BC Easy 2 GR isn't just a soft serve machine. It's a smart business decision that guarantees a return on your investment.  Stop losing money to broken equipment. Stop turning away customers during breakdowns. Stop settling for "good enough."

As the perfect option for American businesses, this machine features superior Italian engineering and is built for operators who measure success in profits, not promises. It is fully ETL certified and backed by GCARE support.

© 2025 by European Gourmet Imports

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