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The Taste of
Made in Italy.

Gel Matic Italia, a leading figure in the world of ice cream, specializes in express blending & freezing technology. Their success is the result of passion, a shared vision, and great dedication. With its strong local roots and professional relationships, Gel Matic is proud to have turned the “Made in Italy” label into a symbol of guaranteed quality for its international customers.

Young girl with soft serve in a cup
b9978d004d8da4295d5ad95de8ed.jpg

The Taste

of Quality.

Experts in the manufacture of machines for express blending and freezing.

By concentrating on a single activity and with the conviction that quality can never be compromised, Gel Matic has developed dedicated technologies and processes that enable anyone to produce excellent express gelato, soft serve, frozen yogurt, frozen beverages and milkshakes. Their machines are designed to save time and effort with quick, easy, and hygienic operation...not to mention an excellent ROI.

The Taste of
Made in Italy.

Gel Matic Italia, a leading figure in the world of ice cream, specializes in express blending & freezing technology. Their success is the result of passion, a shared vision, and great dedication. With its strong local roots and professional relationships, Gel Matic is proud to have turned the “Made in Italy” label into a symbol of guaranteed quality for its international customers.

Young girl with soft serve in a cup
b9978d004d8da4295d5ad95de8ed.jpg

The Taste

of Quality.

Experts in the manufacture of machines for express blending and freezing.

By concentrating on a single activity and with the conviction that quality can never be compromised, Gel Matic has developed dedicated technologies and processes that enable anyone to produce excellent express gelato, soft serve, frozen yogurt, frozen beverages and milkshakes. Their machines are designed to save time and effort with quick, easy, and hygienic operation...not to mention an excellent ROI.

Express Blending
& Freezing

Making excellent express gelato comes naturally to Gel Matic.

Express blending and freezing is the most effective method for making gelato, soft serve, frozen yogurt, frozen beverages, and desserts that are available on-demand. The product is dispensed and served immediately after the blending/freezing process, which guarantees freshness thanks to such a short period between production and delivery.

Gel Matic machines are easy to learn and operate, with low water and electricity consumption and minimum waste. No need for a dedicated kitchen—you can serve high-quality frozen treats in a small footprint and with just a few staff members.

Chocolate soft serve swirled on top of a donut
Strawberry soft serve in a glass with a straw and strawberries
Vanilla soft serve in a cone with chocolate on top
Vanila soft serve with candies on top of a waffle

Express Blending & Freezing

Making excellent express gelato comes naturally to Gel Matic.

Express blending and freezing is the most effective method for making gelato, soft serve, frozen yogurt, frozen beverages, and desserts that are available on-demand. The product is dispensed and served immediately after the blending/freezing process, which guarantees freshness thanks to such a short period between production and delivery.

Gel Matic machines are easy to learn and operate, with low water and electricity consumption and minimum waste. No need for a dedicated kitchen—you can serve high-quality frozen treats in a small footprint and with just a few staff members.

Chocolate soft serve swirled on top of a donut
Strawberry soft serve in a glass with a straw and strawberries
Vanilla soft serve in a cone with chocolate on top
Vanila soft serve with candies on top of a waffle

Express Blending
& Freezing

Making excellent express gelato comes naturally to Gel Matic.

Express blending and freezing is the most effective method for making gelato, soft serve, frozen yogurt, frozen beverages, and desserts that are available on-demand. The product is dispensed and served immediately after the blending/freezing process, which guarantees freshness thanks to such a short period between production and delivery.

Gel Matic machines are easy to learn and operate, with low water and electricity consumption and minimum waste. No need for a dedicated kitchen—you can serve high-quality frozen treats in a small footprint and with just a few staff members.

Chocolate soft serve swirled on top of a donut
Strawberry soft serve in a glass with a straw and strawberries
Vanilla soft serve in a cone with chocolate on top
Vanila soft serve with candies on top of a waffle

Turn a dream into reality with the advanced technology of Gel Matic machines.

© 2025 by European Gourmet Imports

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